LeCrying
LeCrying LeCrying
  • 15-05-2019
  • Arts
contestada

According to Texas regulations, who must demonstrate knowledge of foodborne illness prevention?
A.
all employees
B.
all kitchen staff
C.
the management team
D.
the person in charge

Relax

Respuesta :

omundsonbrian omundsonbrian
  • 15-05-2019

Answer:

c

Explanation:

Answer Link

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